資料來源
| 來源 | 連結 | 提供欄位 | 最後確認 |
|---|
| taipei-cc | 原始頁面 | categoryRaw、description、enrollment、isFree、price、provider、schedule、sourceUrl、teachers、term、title | 2026-09-15 |
| moe-cc-courses | 原始頁面 | credit、enrollment、schedule、topicsRaw | 2026-09-15 |
| moe-cc-detail | 原始頁面 | | 2026-09-15 |
其他來源的不同值（6）
[
{
"source": "moe-cc-detail",
"field": "description",
"value": "中式麵食加工從水調麵、發酵麵及酥油皮等，與節慶、年節息息相關。希望藉由教授將傳統技藝與實地操作，讓學員更加瞭解傳統節日與麵食點心文化。"
},
{
"source": "moe-cc-courses",
"field": "provider",
"value": {
"kind": "community-college",
"nameRaw": "臺北市中山社區大學"
}
},
{
"source": "moe-cc-detail",
"field": "provider",
"value": {
"kind": "community-college",
"nameRaw": "臺北市中山社區大學"
}
},
{
"source": "moe-cc-courses",
"field": "term",
"value": {
"raw": "1151",
"season": "spring",
"year": 115
}
},
{
"source": "moe-cc-detail",
"field": "term",
"value": {
"raw": "1151",
"season": "spring",
"year": 115
}
},
{
"source": "moe-cc-detail",
"field": "enrollment",
"value": {
"status": "unknown",
"statusRaw": "正常開課"
}
}
]